Monday, August 30, 2010

Mexican Pizza

I've tried a few cheese-less pizzas and to be honest, I miss the cheese! So even though cheese-less pizza is tasty, it doesn't really satisfy me in the way I want it to. But this pizza was completely new to me. I never "expected" anything out of it. So the fact that it doesn't have cheese is no big deal. It's great! Even my omni boyfriend loves it.

Ingredients:

Pizza crust (packaged or homemade)
Refried beans
Salsa
Any variety of toppings:
Corn
Tomatoes
Onions
Peppers
Avacado
Rice
Lentils or Boca crumbles cooked in taco seasoning
Lettuce
Ect.

Bake the crust for a few minutes. Mix 1/2 a can of beans with about 1/2 cup of salsa. Spread it over the crust like sauce. Top it with your favorite toppings (except lettuce) and finish cooking according to the crust directions. Top with lettuce and serve.



Enjoy!