Monday, June 21, 2010

Green Bean Almondine

Just a yummy little side dish.


1 lb fresh green beans, snapped and washed
3 cups water
2 tbsp margarine
1 cup diced yellow onion
2 tbsp minced garlic
1/4 cup slivered or sliced almonds
1/4 cup Bacos
Salt and pepper to taste

Steam beans in water for 3 minutes. Drain and set aside. Reheat pan and add margarine. Heat over high. Add onions and garlic, saute about 7 minutes. Add almonds and bacos, cook 2 more minutes. Add green beans, toss to coat, and cook 3-5 more minutes. Salt and pepper to taste.

This is from 500 Vegan Recipes, but originally had mushrooms in it as well and I just don't do mushrooms, sorry!

No comments:

Post a Comment